Since 2014
Breads
ARKYO International is driven by a passion for helping you craft the finest artisan breads. We provide innovative clean-label and organic ingredients that not only perform to your exact needs but also enhance flavor, texture, and overall sensory appeal.
Breads, Rolls, & Bagels
| Product Name | Application | |
|---|---|---|
| CL Bread Bun 1% | Clean label all purpose dough conditioner | |
| CL Bread Bun EZ FREEZE | Clean Label all purpose frozen dough conditioner | |
| CL Bread Bun NGM 1% | Clean label and non-GMO dough conditioner | |
| CL Top Bread 4% | Artisan breads with fermented flours | |
| KB Pure 200 | All purpose clean label dough conditioner for breads and rolls | |
| KB Crumb Stabilizer Classic | Dough conditioner to yield tight crumb structure in pan breads and rolls | |
| Alphase Softness Extra | All purpose ESL - breads and cakes. Suitable even for lean dough | |
| Alphase Fresh 100 | Shelf life Extender for all types of breads | |
| KB Soft EZC | Formulated to increase crumb softness resilience and extends shelf life | |
| KB Ultra Soft 800 Plus | ESL product for microwaveable breads and rolls and freeze thaw stability | |
| Ad Speed Color Crust 20 US CL | Baking time reducer for par baked breads | |
| Solutec Conservall Part CL | Cultured wheat flour | |
| Lefap Rye 200 | Rye sour | |
| Lefap Wheat 200 | Wheat germ sour | |
| Lefap Wheat Germ | Wheat sour | |
| Lefap Durum | Hard wheat sour | |
| Lefap Blé doux (Wheat) | Soft wheat sour |
Baguette & Ciabatta
| Product Name | Application | |
|---|---|---|
| CL Baguette 1% | Clean label dough conditioner | |
| CL Traditional baguette 5% | Clean label baguette concentrate | |
| Parfen Mais 100 | Toasted cornflour | |
| Maltogerm Extra Fort | Toasted malt | |
| Parfen Orge Fruité | A toasted barley flour | |
| Parfen Sarrasin 75 | Toasted buckwheat flour | |
| Alphase Softness Extra | All purpose ESL for breads and cakes. Also suitable for lean dough | |
| MW Soft 2000 | Dough conditioner for microwave-tolerant bread | |
| CL Ciabatta 10% | Clean label Ciabatta concentrate | |
| Addigerm FTO Ciabatta 2% | Freezer-to-Oven Ciabatta dough conditioner |
Brioche
| Product Name | |
|---|---|
| Addigerm laminated Brioche Pac 0455 | |
| Addigerm Buns brioche | |
| Addigerm Brioche Extra 3% | |
| Addigerm Brioche Extra NGM (Non-GMO) | |
| Addigerm Viensoft 5% | |
| Addigerm Viensoft 5% DF (Dairy Free) | |
| Extrasoft Brioche 4% | |
| Addigerm LFD 0755 | |
| Vegan Brioche Bun 075 | |
| CL Brioche 3% |
Bread Mixes & Bases
| Product Name | Application | |
|---|---|---|
| Multigrain Ancient Grain Bread Mix | MIXES | |
| Sprouted Multigrain Bread Mix | MIXES | |
| Solutec Keto Bread Mix | MIXES | |
| Rye Bread Mix | MIXES | |
| Bun Mix | MIXES | |
| White Bread Mix | MIXES | |
| Hearth Bread Mix | MIXES | |
| Cracked Wheat Bread Mix | MIXES | |
| English Muffin Mix | MIXES | |
| Easy Wheat Bread Mix | MIXES | |
| Easy Sourdough Mix | MIXES | |
| Pumpernickel Bread Mix | MIXES | |
| High Protein Base | BASES | |
| CL Sourdough Bread Base 10% | BASES | |
| High Fiber Bread Base | BASES | |
| Solutec Panettone Campioni 25% | BASES | |
| Bun Base 1:1 | BASES | |
| English Muffin Bread Base | BASES | |
| STA-SOFT Bun Base | BASES | |
| White Bread Base Concenstrate | BASES | |
| Traditional Brioche Base | BASES | |
| Seibenfelder Bread Base 50% | BASES | |
| Potato Roll Bread Base | BASES | |
| Pumpernickel Bread | BASES |
Tortillas & Flatbreads
| Product Name | Application | |
|---|---|---|
| Addigerm Seeds Tortilla | Formulated for the production of pre-packaged tortillas | |
| Tortilla Opaque 7.75% | Batch pack for great-tasting very white high-quality flour tortillas with little to no translucency and a long shelf life | |
| Blanca Low Carb Tortilla Base | Base to create low-carb high-quality tortillas with superior eating and handling characteristics | |
| Tortilla Burrito 6.5% | High-quality burrito-style flour tortillas with excellent shelf life | |
| Tortilla CL 7% | Clean label batch pack for flour tortillas with great flavor and shelf life | |
| Alphase Tortilla 100 CL | Enzyme-based clean label product to greatly improve shelf life strength and rollability in all flour tortillas |
Ingredient Replacers
| Product Name | |
|---|---|
| Solutec Eggless Glaze CL | |
| Solutec AF Glaze & Shine | |
| Like Egg | |
| Like Egg NS (Allergen-Free Non-GMO) | |
| Y-Egg AF NGMO | |
| Glutnx/td> | |
| PBE Milk Replacer | |
| N-Stead Milk Replacer (No Soy Allergen) | |
| Solutec Mono & Diglyceride Replacer | |
| Solutec Xanthan Replacer | |
| KB L-Cysteine Replacer |
